INGREDIENTS
- 1–2 crowns broccoli
- 2 heads endive
- 1 package mini cucumbers
- 1 bag tri-color mini sweet bell peppers
- 1 bag carrot chips
- 1 package cherry tomatoes
- 1 jicama or package of jicama sticks
- 1 teaspoon greek yogurt
- 2 peppercorns
- guacamole or hummus (a thick dip works best)
- round tray or platter
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